Phone 734-332-1030 • Fax 734-332-1023
117 West Washington, Ann Arbor, Michigan 48104
Café Hours: Monday – Friday 11:00 AM – 3:00 PM

Business and Custom Catering Available Monday – Saturday
 
 


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CATERING MENU

Breakfast and Brunch | Quiche | Garden Trays | Soupe | Beverages | Salades | Sandwich Trays
Holidays and Special Occasions | Sweet Treats | Special Order Sweet Treats
 
 

Sandwich Trays

Individual Box Lunches
Sandwich, Chips, Block & Barrel Dill Pickles, Fruit and Cookie
Per Person 9.95

With Your Choice of Beverages
Bottled Water, Juices, Milk, Soda Pop
Per Person 11.50

Tasty Trio Tray
Assorted Sandwiches, Chips and Cookies
Available in any quantity
Per Person 8.95

With Your Choice of Beverages:
Bottled Water, Juices, Milk, Soda Pop
Per Person 10.50

Pinwheel Party Tray
Includes all the sandwiches listed below.
Wrapped in Flat Bread and cut into pinwheels
Served with Block & Barrel Dill Pickles,
Sweet and Tangy Coleslaw
Available in any quantity
Per Person 6.95

Sandwich Sampler Tray
Includes all the sandwiches listed below.
Served with Block & Barrel Dill Pickles,
Sweet and Tangy Coleslaw
Available in any quantity
Per Person 7.95

Please select your favorite sandwich for box lunches.

Turkey Toujours
Roasted Turkey, Fresh Tomato, Leaf Lettuce with Mayonnaise
Served on Savory Onion Roll

Jacques Jambon
Smoked Ham, Cheddar Cheese, Fresh Tomato,
Leaf Lettuce with Honey Mustard
Served on Swirled Rye Bread

La Mer
Housemade Albacore Tuna Salade, Aged Swiss Cheese,
Fresh Tomato, Alfalfa Sprouts, Leaf Lettuce with Mayonnaise
Served on Whole Wheat Bread

Pierre Poulet
Housemade Herbed Chicken Salade,
Fresh Tomato, Leaf Lettuce with Mayonnaise
Served on Whole Grain Bun

Le Boeuf
Roast Beef, Cheddar Cheese, Red Onion,
Leaf Lettuce and Horseradish Mayonnaise
Served on Hoagie Bun

Renoir
Smoked Turkey, Aged Swiss Cheese,
Leaf Lettuce with Cranberry Horseradish
Served on Basil-Onion Focaccia

Veggie Van Gogh
Crisp Carrots, Purple Cabbage, Cucumbers, Alfalfa Sprouts,
Red Onion, Fresh Tomato, Leaf Lettuce with Herbed Cream Cheese
Wrapped in Whole Wheat Flat Bread